• prep: 20 min
• cook: 20 min
• total: 40 min

servings:

Make Kentucky Fried Chicken at home with this recipe that reveals all the secret herbs and spices you need for the authentic taste you crave.

• 13/4 cups buttermilk ((see note))
• 1 whole chicken (cut into 8 pieces)
• 2 cups all-purpose flour
• 1/4 cup ground paprika
• 2 tablespoons kosher salt
• 1 tablespoon dry mustard
• 1 tablespoon white pepper
• 2 teaspoons ground ginger
• 2 teaspoons dried thyme
• 2 teaspoons dried basil
• 2 teaspoons freshly ground black pepper
• 1 teaspoon dried oregano
• 1 teaspoon celery salt
• 1 teaspoon garlic powder
• Canola oil (for frying)

Click Here For Step-By-Step Instructions